Creating a new restaurant order





Step 1: Press TABLE button to enter table number



Step 2: Tap on an item and enter quantity

Different modes of operation



The system under restaurant or fine dinning more

Fast food, Take Away, Bars , Clubs (optimized for fast order taking)

Home delivery (with the option to enter address where to deliver)

Retail (with the option to scan barcoded items)

Summary view of all opened tables / orders

Kitchen screen where the chef can see what items need to be prepared

Option to select a table from the table map layout

Multiple Departments

Categories and sub-categories

Menu items

Creating events for an outside catering function

Option to have multiple menus and link them to different events

For each menu you can select the items making part of that menu

Table reservations



We can select the menu and/or items while doing the reservation.

Stock Control



For each menu item you can also save recipe information and instructions



Maintain detailed information about your customers

Hotel management features

Create hotel guest bookings from the same system

View hotel room availability



Manage hotel rooms and prices

Sales reports